Please use this identifier to cite or link to this item:
http://opac.cshr.cmb.ac.lk:8080/jspui/handle/123456789/1026| Title: | The Right of Everyone to Enjoy the Benefits of Scientific Progress and the Right to Food: from Conflict to Complementarity |
| Authors: | De Schutter, Olivier |
| Keywords: | Right to Adequate Food Intellectual Property Rights Genetic Resources Misappropriation Biodiversity Protection CBD Crop Genetic Diversity Innovation in Agriculture Farmers' Rights |
| Issue Date: | 2011 |
| Series/Report no.: | Human Rights Quarterly;Vol. 33 No. 2 |
| Description: | 304 - 350 p. |
| URI: | http://opac.cshr.cmb.ac.lk:8080/jspui/handle/123456789/1026 |
| Appears in Collections: | Journals |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Human Rights Quarterly.jpg | 5.29 kB | JPEG | View/Open |
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